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Granulated Sugar - Cooking Ingredient Guide

Granulated Sugar has a density of 200 grams per cup. This guide provides information about Granulated Sugar, its density, and how to convert between different measurement units.

Granulated Sugar has a density of 200 grams per cup.

When working with Granulated Sugar in recipes, it's important to use accurate measurements. Weight measurements (grams) are generally more accurate than volume measurements (cups), especially in baking where precision matters.

Our conversion tools allow you to convert between cups, grams, and tablespoons for Granulated Sugar. Simply select the conversion type you need and enter your measurement for instant results.

Understanding the density of Granulated Sugar helps you make accurate conversions and ensures your recipes turn out as expected. Whether you're scaling a recipe up or down, or converting between measurement systems, our tools make it easy.

Granulated Sugar - Cups to Grams Conversion Table

CupsGrams
0.2550
0.5100
0.75150
1200
1.25250
1.5300
1.75350
2400

Related Conversions for Granulated Sugar

Use these conversion tools to convert Granulated Sugar between different measurement units. Each converter uses the precise density of Granulated Sugar for accurate results.

Tips for Measuring Granulated Sugar

  • Use a kitchen scale for the most accurate measurements, especially in baking
  • When using volume measurements, use the appropriate measuring cups (dry for dry ingredients, liquid for liquids)
  • For dry ingredients like Granulated Sugar, spoon into the measuring cup and level off with a straight edge
  • For sticky ingredients, lightly grease the measuring cup or use weight measurements
  • Always use the same measurement system throughout a recipe for consistency

Frequently Asked Questions

What is the density of Granulated Sugar?

Granulated Sugar has a density of 200 grams per cup. This means that one cup of Granulated Sugar weighs 200 grams.

How do I convert cups to grams for Granulated Sugar?

To convert cups to grams for Granulated Sugar, multiply the number of cups by 200. For example, 2 cups of Granulated Sugar equals 400 grams. You can use our converter tools for instant results.

Why is the density important for Granulated Sugar?

Understanding the density of Granulated Sugar is crucial for accurate recipe conversions. Different ingredients have different densities, so using the correct density ensures your conversions are accurate.

Can I use volume measurements for Granulated Sugar?

While volume measurements work for Granulated Sugar, weight measurements are more accurate, especially in baking. A kitchen scale provides the most precise measurements.

Does the density of Granulated Sugar vary?

The density of Granulated Sugar can vary slightly based on factors like temperature, packing method, and brand. The value of 200 grams per cup is a standard average used in most recipes.